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Whipped Cottage Cheese Ranch Dip Recipe

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  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings
  • Category: Dip
  • Method: Blending
  • Cuisine: American

Description

Creamy whipped cottage cheese ranch dip blended until smooth and flavored with classic ranch seasonings. High protein and easy to make.


Ingredients

Units Scale
  • 2 cups cottage cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon lemon juice
  • 1 to 2 tablespoons milk, optional

Instructions

  1. Add all ingredients except milk to blender.
  2. Blend until completely smooth.
  3. Add milk if thinner texture is desired.
  4. Taste and adjust seasoning.
  5. Chill before serving.

Notes

  • Use full fat cottage cheese for best texture.
  • Blend thoroughly for smooth consistency.
  • Store refrigerated up to 5 days.
  • Stir before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 13g
  • Cholesterol: 15mg