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Parmesan Ranch Smashed Carrots

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  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: Boiled and Roasted
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Nutrition

  • Serving Size: 1 serving
  • Calories: 190 kcal
  • Sugar: 7 g
  • Sodium: 520 mg
  • Fat: 12 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 4 g
  • Protein: 6 g
  • Cholesterol: 15 mg

Find it online: https://www.cookingflash.com/parmesan-ranch-smashed-carrots/