Description
An easy 5-ingredient baked cheesy chicken made with tender chicken breasts, creamy cheese, and melted mozzarella. This simple and comforting dinner is perfect for busy weeknights.
Ingredients
Units
Scale
- 4 boneless skinless chicken breasts
- 8 ounces cream cheese, softened
- 1 1/2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F and lightly grease a 9×13 inch baking dish.
- In a mixing bowl, combine softened cream cheese, garlic powder, salt, and black pepper until smooth.
- Place the chicken breasts in the prepared baking dish.
- Spread the cream cheese mixture evenly over each chicken breast.
- Sprinkle shredded mozzarella cheese evenly over the top.
- Bake for 25 to 30 minutes until the chicken reaches an internal temperature of 165°F and the cheese is melted and lightly golden.
- Allow to rest for 5 minutes before serving.
Notes
- Pound chicken to even thickness for consistent cooking.
- Use freshly shredded cheese for better melting.
- Broil briefly for extra browning if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 150mg