Ultimate Double Cheeseburger Pizza Stack – The Best Recipe

Epic Flavor Explosion: Ultimate Double Cheeseburger Pizza Stack You Can’t Resist

Ultimate Double Cheeseburger Pizza Stack is more than just a recipe—it’s an experience that challenges everything you thought you knew about comfort food. Imagine two massive beef “crusts” loaded with layers of crumbled burger, bubbling cheeses, tangy sauces, and pizza toppings—all stacked into a gravity-defying tower of indulgence. That’s what this article is all about.About page

We created this outrageous recipe not just for the flavor, but to reflect our own story here at Cooking Flash. When our founder merged his love for burgers with his obsession for pizza, the Ultimate Double Cheeseburger Pizza Stack was born—a bold celebration of excess, creativity, and sheer deliciousness. It’s since become a community favorite. And trust us, once you try it, you’ll understand why.

From ingredients and instructions to customizations and insider tips, this in-depth guide walks you through everything you need to recreate this iconic stack at home. Looking for inspiration? Try our Cheeseburger Burrito Animal Style for more hybrid flavor madness.

Table of Contents

Table of Contents

What is the Ultimate Double Cheeseburger Pizza Stack?

– The Origins of a Viral Recipe Sensation

The Ultimate Double Cheeseburger Pizza Stack combines classic American diner flavors with the structure of deep-dish pizza. Born out of food experimentation, this towering creation represents a crossover that delivers maximum satisfaction with every bite.

– Why It Went Viral: Burgers + Pizza + Stacking

Food lovers on social media couldn’t stop sharing their reactions. Combining crispy beef crusts, melty cheese, rich sauces, and a full layer of pepperoni pizza? It pushed flavor boundaries and expectations. The visual alone is jaw-dropping, making it perfect for viral fame.

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Ultimate Double Cheeseburger Pizza Stack with melty cheese and beef layers

Epic Flavor Explosion: Ultimate Double Cheeseburger Pizza Stack You Can’t Resist

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  • Prep Time: 30 minutes
  • Cook Time: 60 minutes
  • Total Time: 1 hour 30 minutes
  • Yield: 10 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Halal

Description

The Giant Double Cheeseburger Pizza is a carnivore’s dream! With layers of cheesy, saucy, burger-loaded goodness stacked between two savory ground beef ‘crusts’, this epic meal is part burger, part pizza, and 100% mouthwatering indulgence.


Ingredients

Units Scale
  • For the Meat ‘Crusts’:
  • 4 lbs ground beef
  • 2 teaspoons salt
  • 2 teaspoons black pepper
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 2 eggs, lightly beaten
  • 1 cup breadcrumbs (optional, for structure)
  • For the Burger Layers:
  • 2 lbs ground beef, cooked and crumbled
  • 1 cup chopped onion, sautéed
  • Optional: sliced pickles, shredded lettuce, diced tomatoes
  • For the Cheese Layers:
  • 1624 slices cheddar cheese (or your favorite melty burger cheese)
  • 2 cups shredded mozzarella cheese
  • For the Signature Burger Sauce:
  • 1 cup ketchup
  • 1/2 cup yellow mustard
  • 4 tablespoons mayonnaise
  • 2 tablespoons relish (optional)
  • For the Pizza Topping Layer:
  • 1 cup pizza sauce or marinara
  • 812 oz pepperoni slices

Instructions

  1. Prepare the Meat ‘Crusts’: Preheat oven to 375°F (190°C). In a large bowl, mix ground beef, seasonings, eggs, and breadcrumbs (if using). Divide into two portions and press each into a greased pizza pan. Bake for 20–25 minutes. Drain grease and let cool slightly.
  2. Assemble First Pizza Layer: On one meat crust, layer half the cooked beef, onions, optional toppings, cheddar cheese, half the burger sauce, half the pizza sauce, half the mozzarella, and half the pepperoni.
  3. Repeat on Second Crust: Build the same layers on the second meat crust.
  4. Stack & Bake: Carefully stack one pizza layer on top of the other. Bake at 375°F (190°C) for another 20–30 minutes until cheese is melted and top is golden.
  5. Rest & Serve: Let sit for 5–10 minutes before slicing and serving.

Notes

  • Use parchment paper under the meat crusts to help with easy removal.
  • Ensure both layers are cooked through to avoid undercooked centers.
  • Customize toppings with your favorite burger fixings.

Nutrition

  • Serving Size: 1 slice
  • Calories: 880
  • Sugar: 7g
  • Sodium: 1350mg
  • Fat: 68g
  • Saturated Fat: 30g
  • Unsaturated Fat: 34g
  • Trans Fat: 2g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 52g
  • Cholesterol: 210mg

Ultimate Double Cheeseburger Pizza Stack Ingredients Breakdown

Ingredients for Ultimate Double Cheeseburger Pizza Stack
All components prepped for the pizza stack build

– Beef “Crust” Base: The Meaty Foundation

To make the Ultimate Double Cheeseburger Pizza Stack truly unforgettable, you start by crafting two thick, juicy beef crusts. These crusts act like the base of your pizza but are made entirely of seasoned ground beef. They hold everything together and deliver that unmistakable burger bite.

IngredientAmountPurpose
Ground beef4 lbsMain crust structure
Salt2 tspSeasoning
Black pepper2 tspHeat & flavor
Garlic powder2 tspDepth
Onion powder2 tspSweet-savory balance
Eggs (lightly beaten)2Binding agent
Breadcrumbs (optional)1 cupAdded structure & texture

Mix these ingredients well but avoid overhandling to keep the texture juicy. Split into two and bake into firm rounds for the stack base.

– Burger Filling Layers: Classic Cheeseburger Flavors

You’ll layer these ingredients inside the stack to give it that signature double cheeseburger taste.

IngredientAmountTips
Cooked, crumbled ground beef2 lbsCook ahead to save time
Chopped onions, sautéed1 cupAdds sweetness
Pickles, lettuce, tomatoesOptionalFor crunch & freshness

This layer brings the familiarity of a traditional cheeseburger with each bite—loaded, satisfying, and savory.

– Cheese Galore: That Melted Gooey Goodness

No Ultimate Double Cheeseburger Pizza Stack would be complete without a serious cheese pull. We use two types for maximum melt and flavor depth.

CheeseAmountUse
Cheddar slices16–24 slicesThe burger classic
Mozzarella (shredded)2 cupsFor gooey pizza melt

Layer them generously between meats, under sauces, and especially on top for that golden bubbling finish.

– Signature Burger Sauce: The Flavor Bomb

This creamy, tangy sauce is a twist on your favorite burger condiments and plays a huge role in tying the dish together.

IngredientAmountNote
Ketchup1 cupSweet base
Yellow mustard½ cupTang
Mayonnaise4 tbspCreaminess
Relish (optional)2 tbspCrunchy zing

Whisk together and slather between the cheese and pizza layers. You’ll taste it in every forkful.

– Pizza Toppings Layer: Sealing the Deal

Here’s where the pizza part comes in. This layer adds a fun Italian twist to your American classic.

IngredientAmountFunction
Pizza/marinara sauce1 cupTomato kick
Pepperoni slices8–12 ozCrispiness & flavor punch

Sprinkle mozzarella here again if you’re feeling extra cheesy. Want more ideas? Check out these One Pot Cheeseburger Macaroni recipes to channel similar energy.

Step-by-Step Instructions for Making the Ultimate Double Cheeseburger Pizza Stack

– Prepping the Meat “Crusts”: Your Beefy Base Layers

The most essential and creative part of this recipe starts with baking your beef into thick, round “crusts.” These hold the stack and act as the chewy, juicy foundation of your cheeseburger pizza stack.

  1. Preheat oven to 375°F (190°C)—get it hot and ready.
  2. In a large bowl, mix together:
    • 4 lbs ground beef
    • 2 tsp salt
    • 2 tsp black pepper
    • 2 tsp garlic powder
    • 2 tsp onion powder
    • 2 lightly beaten eggs
    • 1 cup breadcrumbs (optional for added structure)
  3. Gently combine all ingredients—avoid overmixing, which can make the crust tough.
  4. Split mixture into two equal portions.
  5. Press each into a greased pizza pan or rimmed baking sheet. Use your hands to shape into thick, even rounds.

Pro Tip: Use parchment paper beneath the meat to ease removal and cleanup.

  1. Bake each crust for 20–25 minutes, until the beef is fully cooked and browned around the edges.
  2. Carefully drain off excess grease. Let both crusts cool slightly before stacking.

– Layer the First Cheeseburger Pizza for Ultimate Double Cheeseburger Pizza Stack

Now it gets fun—start layering those flavors.

  1. Place one cooked meat crust on a large board or tray.
  2. Add half the crumbled cooked ground beef.
  3. Sprinkle half of the sautéed onions on top.
  4. Add toppings: pickles, shredded lettuce, diced tomatoes—totally optional but delicious.
  5. Lay down 8–12 slices of cheddar cheese.
  6. Drizzle half the signature burger sauce (mixed ketchup, mustard, mayo, and relish).
  7. Spread ½ cup of pizza or marinara sauce on top of that.
  8. Add 1 cup shredded mozzarella.
  9. Finish with half the pepperoni slices.

You’ve just built a pizza-burger hybrid masterpiece.

– Repeat with Second Crust for Ultimate Double Cheeseburger Pizza Stack

Take your second meat crust and follow the same exact layering pattern as above.

  1. Crumbled ground beef
  2. Sautéed onions
  3. Optional toppings
  4. Cheddar slices
  5. Remaining burger sauce
  6. Pizza sauce
  7. Mozzarella
  8. Pepperoni

Stacking tip: Slide a large spatula under each crust to lift and align the second crust on top of the first one.

– Final Bake: Melty, Gooey, Crispy Top

  1. Return the full stack to the oven at 375°F.
  2. Bake for an additional 20–30 minutes, until:
    • Cheese is melted and bubbling
    • The entire structure is heated through
    • The top has a golden, slightly crispy finish
  3. Carefully remove from oven and let rest for 5–10 minutes to firm up before slicing.

Pro Tips for Perfect Texture and Flavor in Your Ultimate Double Cheeseburger Pizza Stack

– Don’t Overmix the Meat

When preparing your beef crusts, avoid overworking the ground beef. The more you knead it, the denser the texture will become. You want firm crusts, not rubbery ones. Lightly mix until just combined to maintain that tender, juicy bite.

– Use Parchment Paper for Clean Lifting

When baking the crusts, line the bottom of your pans with parchment paper. This little trick will save your life when it’s time to stack one crust over the other. It also keeps things from sticking and makes cleanup easier.

– Crisp the Edges for Texture

For a nice contrast in every bite, let the outer edge of the meat crusts bake just a few minutes longer. This gives you that crispy burger edge while the inside stays moist. It’s the same idea behind a seared burger patty—it’s all about contrast.

– Don’t Skip the Sauce

That special sauce (ketchup + mustard + mayo + relish) may sound like a condiment, but it plays a big role. It brings acidity, creaminess, and sweetness—balancing the savory overload of meat and cheese. Layer it between cheese and pizza sauce for maximum flavor payoff.

Pro Idea: Want to really amp it up? Mix in a splash of hot sauce or Worcestershire to your burger sauce.

– Customize Your Layers for Texture

While the base recipe includes pickles, lettuce, tomatoes, and onions as optional toppings, each of them adds something special:

  • Pickles: A crunchy, tangy bite
  • Lettuce: Freshness and snap
  • Tomatoes: Juicy acidity
  • Onions: Sweet or sharp, depending on how you sauté them

Stack them wisely depending on what flavors you want to shine. And hey, if you’re looking for more snackable creations, don’t miss our tasty Cheeseburger Mini Sliders—a hit at every gathering.

– Let It Rest Before Slicing

We know it’s hard to wait, but letting your stack rest for 5–10 minutes after the final bake allows all those molten layers to settle slightly. You’ll get cleaner slices, and the flavors meld better.

– Use a Serrated Knife or Pizza Cutter

This isn’t your average slice of pizza. To get through the crispy edges and thick layers cleanly, a serrated bread knife or a very sharp pizza cutter works best. For even portions, slice like a cake—from the center out.

– Serving Suggestions: Pair It Right

The Ultimate Double Cheeseburger Pizza Stack is a meal on its own, but if you’re entertaining or plating it up fancy, here are some no-fail sides:

  • Sweet potato fries
  • Dill pickle spears
  • Classic coleslaw
  • Grilled corn on the cob
  • Simple house salad (for balance)
Served slice of Ultimate Double Cheeseburger Pizza Stack with sides
A single portion served with coleslaw and fries

Customize Your Ultimate Double Cheeseburger Pizza Stack Like a Pro

– Reinvent the Crust with Different Meats

The classic beef base gives the Ultimate Double Cheeseburger Pizza Stack its hearty flavor, but why stop there? Switching up your meat can totally transform the experience and add a personalized twist.

Crust Protein Variations:

Meat OptionWhat It Brings
Ground turkeyLeaner and milder
Ground porkExtra juicy and savory
Ground chickenLight, lets cheese shine
Spicy sausageBold, zesty flavor
Plant-based groundVegetarian-friendly and flavorful

Want more comfort-style meat inspiration? Check out this satisfying Creamed Cabbage Ground Beef Casserole—perfect for chilly nights and full bellies.

– Elevate the Cheese Game

Cheddar and mozzarella give you the classic burger-pizza melt, but creative cheese choices can add sophistication and bite to your stack.

Cheese Upgrades:

  • Pepper jack – Melty with a kick
  • Smoked gouda – Deep, bold, slightly sweet
  • Swiss – Nutty and smooth
  • Provolone – Buttery melt factor
  • Blue cheese (light) – Sharp contrast in small doses

Pro Tip: Use a blend of mild and sharp cheeses to layer flavors.

– Swap Out the Sauce

The original burger sauce is loaded with flavor, but sauces are where you can truly personalize the Ultimate Double Cheeseburger Pizza Stack. Try global flavors or fun condiments to shake things up.

Sauce Alternatives:

SauceFlavor Direction
Spicy BBQSweet and smoky
RanchCool, creamy contrast
Sriracha mayoTangy heat
Gochujang + mayoSweet, spicy Korean twist
Buffalo sauceZesty kick

Craving more saucy meat combos? You’ll love these Garlicky Honey Glazed Beef Cubes for a sticky, spicy alternative.

– Amp Up the Pizza Toppings

Take the pizza element further with fun and unexpected toppings layered onto your top crust. A few simple additions can change the tone of the entire stack.

Toppings to Try:

  • Jalapeños for spice
  • Pineapple for sweet-savory fusion
  • Black olives for saltiness
  • Roasted garlic for depth
  • Red pepper flakes for heat

Get bold and mix a few for a gourmet finish.

– Breakfast Stack? Oh Yes

Transform your Ultimate Double Cheeseburger Pizza Stack into a breakfast bomb that breaks all rules—and expectations.

Breakfast Stack Additions:

  • Swap beef for breakfast sausage
  • Add layers of crispy hash browns
  • Throw in a few fried eggs between layers
  • Drizzle maple syrup or hot sauce
  • Use creamy American cheese for nostalgia

It’s outrageous. It’s perfect. And it’s brunch-worthy.

– Lighten It Up with Low-Carb Tweaks

Looking for a guilt-free indulgence? You can enjoy this mega-stack without blowing up your macros. Just remove the breadcrumbs, cut the sauce volume, and go heavy on fresh veggies. Same structure, less carb overload.

How to Serve, Slice, and Present the Ultimate Double Cheeseburger Pizza Stack

You’ve built it. You’ve baked it. Now it’s time to serve it. But a dish as bold as the Ultimate Double Cheeseburger Pizza Stack deserves more than just a basic slice and plate. Whether it’s game night, family dinner, or the main event at your next party, these tips will help you nail the presentation and wow your crowd.

– Rest Before Slicing: The Secret to Clean Cuts

Once your stack comes out of the oven, don’t rush it. Let it rest for 5–10 minutes. This brief pause allows the cheese to set and the layers to firm up, which means neater slices and fewer messes. Cutting into it too early might cause the whole thing to collapse—and no one wants that.

– Use the Right Knife

This isn’t your average pizza. It’s thick. It’s loaded. It’s stacked. Use a serrated bread knife or a long chef’s knife instead of a pizza cutter. Slice it like a cake—start at the center and work outward. For best results, wipe the blade clean between cuts to keep each wedge picture-perfect.

– Portion Control: One Slice Is a Meal

The Ultimate Double Cheeseburger Pizza Stack is rich, dense, and filling. One slice is typically enough for even the hungriest eater. If you’re serving this to guests, expect to feed 8 to 10 people with a single stack—especially when paired with sides.

– Side Dishes That Complete the Experience

A meal this bold deserves a few well-chosen accompaniments. Keep the vibe fun and familiar by serving sides that balance out the stack’s richness or complement the burger-pizza fusion.

Top Sides for Serving:

SideWhy It Works
Sweet potato friesCrispy and sweet counterpoint
Pickles or pickle spearsBright, acidic contrast
Tangy coleslawCrunch and refreshment
Classic potato saladCreamy and comforting
Onion ringsCrispy and indulgent

You can also offer dipping sauces like extra burger sauce, spicy ranch, or garlic aioli on the side for extra customization.

– Plating for Impact

Make this stack the centerpiece of your table. Presentation doesn’t have to be fancy—it just needs to feel intentional and fun.

Simple Serving Ideas:

  • Use a pizza stone or wooden board for a rustic touch
  • Garnish with lettuce, tomato, or pickle chips for color
  • Add skewers or burger flags for flair
  • Slice ahead of time and fan out slices on a platter

Planning ahead? Pre-bake your meat crusts and pre-cook the filling components. Then assemble, stack, and bake right before guests arrive for a hot, gooey finish every time.

– Make It a Food Challenge

Want to bring energy to the table? Turn your Ultimate Double Cheeseburger Pizza Stack into a challenge. See who can finish the biggest slice. Time your bites. Offer a prize. It’s messy. It’s hilarious. It’s unforgettable.

Nutrition Facts, Storage & Leftovers for the Ultimate Double Cheeseburger Pizza Stack

Layering the Ultimate Double Cheeseburger Pizza Stack
The stack being layered with burger sauce, cheese, and toppings

– Calories and Macros: What’s in a Slice?

Let’s be real—the Ultimate Double Cheeseburger Pizza Stack is no light salad. It’s a high-protein, high-fat, flavor-loaded powerhouse built for indulgence. But if you’re keeping track of your intake, here’s a rough nutritional breakdown for 1 large slice (based on 10 slices per stack):

NutrientApproximate Value
Calories790–950 kcal
Protein45–55g
Carbohydrates8–20g (with or without breadcrumbs & toppings)
Fat60–70g
Fiber1–2g
Sugar6–9g (mostly from sauces)
Sodium1100–1500mg

Note: Exact values depend on cheese types, sauce choices, and optional toppings. To cut calories, reduce the cheese layers or use leaner meats like ground turkey.

For more hearty, satisfying meals that strike a balance between comfort and protein, check out our One Pot Cheeseburger Macaroni.

– How to Store Leftovers the Right Way

Leftover Ultimate Double Cheeseburger Pizza Stack? Yes, please. This dish stores surprisingly well, and the flavors often deepen overnight. Just make sure you wrap and chill it properly.

Refrigeration:

  • Cool the stack completely before storing.
  • Place slices in an airtight container or wrap them in foil/plastic wrap.
  • Store in the fridge for up to 4 days.

Freezing:

  • Wrap individual slices tightly in plastic wrap and foil.
  • Place in a freezer-safe container or zip bag.
  • Freeze for up to 2 months.

Pro Tip: Label your container with the date and reheat instructions so you never guess.

– How to Reheat Without Drying It Out

Reheating a cheesy stack without drying it out takes a little finesse. Here’s how to bring back that melty magic:

Oven Method (Recommended):

  • Preheat oven to 350°F (175°C)
  • Place slices on a baking sheet
  • Cover loosely with foil to prevent drying
  • Heat for 10–15 minutes or until hot and melty

Microwave Method (Faster but Softer Crust):

  • Place slice on a microwave-safe plate
  • Cover with a damp paper towel
  • Heat in 30-second bursts until hot
  • Let it sit for 1–2 minutes before eating

Air Fryer Reheat (Crispy Finish):

  • Preheat air fryer to 350°F
  • Cook for 6–8 minutes until heated through and edges are crisp again

For a cheesy, meaty twist on leftovers, turn your slices into next-day sliders or wraps—kind of like our Cheeseburger Burrito Animal Style.

– What to Do with Extra Sauce or Ingredients

Don’t toss that leftover burger sauce, cheese, or crumbled beef. Here are a few ideas to put them to use:

  • Make mini burger wraps with tortillas
  • Stir into scrambled eggs for a high-protein breakfast
  • Add to a rice bowl or baked potato
  • Use in a cheesy quesadilla or stuffed grilled cheese

Final Thoughts on the Ultimate Double Cheeseburger Pizza Stack

If you’ve made it this far, you know that the Ultimate Double Cheeseburger Pizza Stack isn’t just a recipe—it’s a culinary event. It’s where two all-time favorites—cheeseburgers and pizza—collide in the most mouthwatering way possible. With juicy meat crusts, molten cheese, savory sauces, and pizza toppings stacked in perfect harmony, this dish delivers flavor with every towering bite.

What sets this recipe apart isn’t just its outrageous size or viral-worthy appearance—it’s the flexibility. You can customize every layer, from the type of cheese and sauce to the meat you use and the toppings you stack. Whether you’re hosting a game-day party, feeding a family, or just looking to indulge your deepest comfort food cravings, the Ultimate Double Cheeseburger Pizza Stack is the kind of dish that makes an entrance and leaves a memory.

You’re not just making dinner—you’re making a statement. enjoy Ultimate Double Cheeseburger Pizza Stack and tray this :Pizza Sliders

What does a cheeseburger pizza have on it?

A cheeseburger pizza combines classic burger toppings with pizza ingredients. Typically, it includes ground beef, cheddar cheese, onions, pickles, and sometimes tomatoes or lettuce. The sauce is often a blend of ketchup, mustard, and mayo, mimicking burger flavors. In the case of the Ultimate Double Cheeseburger Pizza Stack, this goes a step further with multiple beef layers, melty cheese, signature burger sauce, pepperoni, and even pizza sauce—all stacked between beef “crusts” for a meaty, cheesy fusion.

Will the cheeseburger pizza come back?

Cheeseburger pizza often appears as a limited-time item at major chains like Pizza Hut or Domino’s, depending on seasonal promotions and customer demand. While it’s not always available on menus year-round, its popularity means it tends to return periodically. That’s why making your own Ultimate Double Cheeseburger Pizza Stack at home is a perfect solution—you can enjoy it any time, with total control over the ingredients and flavor.

Is a burger a pizza topping?

Yes! Ground beef or burger-style crumbles are a popular pizza topping. When seasoned like a classic burger and paired with cheese, pickles, and onions, they deliver a savory bite that mimics a cheeseburger experience on a pizza crust. Our Ultimate Double Cheeseburger Pizza Stack takes this concept to the extreme by turning the meat itself into the crust, so it’s more than a topping—it’s the whole base.
Looking for a traditional twist on burger-meets-pizza? Try this Garlic Bread Sloppy Joes recipe for another delicious way to blend iconic flavors.

What is on a cheeseburger pizza from Pizza Hut?

Pizza Hut’s Cheeseburger Pizza typically includes ground beef, onions, cheddar and mozzarella cheeses, and a ketchup-mustard sauce base. It often comes topped with sliced pickles and sometimes tomatoes. While tasty, it’s a simplified version compared to the Ultimate Double Cheeseburger Pizza Stack, which layers ground beef, cheddar slices, burger sauce, mozzarella, pepperoni, and pizza sauce between two thick meat crusts for a bigger, more indulgent take on the concept.

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