Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Smoothie Bowl with Granola

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: Blending
  • Cuisine: International
  • Diet: Vegetarian

Description

A thick and creamy smoothie bowl made with frozen berries and banana, blended with Greek yogurt and topped with crunchy granola and fresh fruit for the perfect balance of texture and flavor.


Ingredients

Scale
  • 1 cup frozen mixed berries
  • 1 large frozen banana, sliced
  • 1/2 cup Greek yogurt
  • 1/4 cup almond milk
  • 1 tablespoon honey
  • 1/4 cup granola
  • 2 to 3 fresh strawberries, sliced
  • 2 tablespoons fresh blueberries
  • 1 teaspoon chia seeds


Instructions

  1. Add frozen mixed berries, frozen banana slices, Greek yogurt, almond milk, and honey to a high-speed blender.
  2. Blend until thick and smooth, scraping down the sides as needed. Add a small splash of almond milk only if necessary to help blending.
  3. Spoon the thick smoothie mixture into a wide serving bowl and spread evenly.
  4. Top with granola, sliced strawberries, fresh blueberries, and chia seeds arranged neatly over the surface.
  5. Serve immediately while cold and enjoy.

Notes

  • Use fully frozen fruit for the thickest texture.
  • Add liquid gradually to avoid a runny consistency.
  • For a dairy free option, substitute Greek yogurt with coconut yogurt.
  • Toppings are best added just before serving to maintain crunch.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 32g
  • Sodium: 95mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 10g
  • Protein: 16g
  • Cholesterol: 15mg