Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Dark Chocolate Raspberry Bars That Will Delight Your Taste Buds

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Sophia Bennett
  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baked
  • Cuisine: American
  • Diet: Vegetarian

Description

Rich chocolate bars with sweet raspberries, a delightful dessert for any occasion.

Ingredients

Units Scale
  • 1 cup butter, softened
  • 2 cups flour
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1 cup dark chocolate chips
  • 14 ounces sweetened condensed milk
  • 1 cup fresh raspberries
  • 1 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix softened butter, brown sugar, flour, and salt until well-blended.
  3. Grease a 9×13 inch baking pan.
  4. Spread the mixture evenly in the pan. Pour sweetened condensed milk over the top, then sprinkle with dark chocolate chips and fresh raspberries. If desired, add additional chocolate chips on top.
  5. Bake for 25-30 minutes until edges are golden.
  6. Let cool briefly before cutting into bars.
  7. Serve warm and enjoy!

Notes

  • Chop and store ingredients the night before for easier preparation.
  • Add spices like cinnamon or nutmeg to enhance flavors.
  • Use gluten-free flour or dairy-free substitutes as needed.
  • Store leftovers in airtight containers for up to 5 days.
  • This recipe freezes well for up to 3 months.

Nutrition

  • Serving Size: 1 bar
  • Calories: 250 kcal
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

Find it online: https://www.cookingflash.com/dark-chocolate-raspberry-bars/

\r\n <\/div>\r\n<\/div>\r\n","isUserRated":"0","version":"7.6.31","wc_post_id":"19477","isCookiesEnabled":"1","loadLastCommentId":"0","dataFilterCallbacks":[],"phraseFilters":[],"scrollSize":"32","url":"https:\/\/www.cookingflash.com\/wp-admin\/admin-ajax.php","customAjaxUrl":"https:\/\/www.cookingflash.com\/wp-content\/plugins\/wpdiscuz\/utils\/ajax\/wpdiscuz-ajax.php","bubbleUpdateUrl":"https:\/\/www.cookingflash.com\/wp-json\/wpdiscuz\/v1\/update","restNonce":"5993f44c3a","is_rate_editable":"0","menu_icon":"https:\/\/www.cookingflash.com\/wp-content\/plugins\/wpdiscuz\/assets\/img\/plugin-icon\/wpdiscuz-svg.svg","menu_icon_hover":"https:\/\/www.cookingflash.com\/wp-content\/plugins\/wpdiscuz\/assets\/img\/plugin-icon\/wpdiscuz-svg_hover.svg","is_email_field_required":"1"};