Description
Cheesy Sloppy Joe Toast is a cozy twist on a classic favorite. With crispy toasted bread topped with savory saucy beef and melted cheddar, this dish is quick, satisfying, and perfect for family dinners or game nights.
Ingredients
- Ground Beef: 1 pound, lean for less grease and rich flavor.
- Onion: 1 small, finely chopped for sweetness.
- Green Bell Pepper: 1/2 cup diced for freshness.
- Garlic: 2 cloves minced for warmth and aroma.
- Tomato Sauce: 1 cup for the rich Sloppy Joe base.
- Ketchup: 1/4 cup for tangy sweetness.
- Worcestershire Sauce: 1 tablespoon for a savory kick.
- Brown Sugar: 1 tablespoon to balance acidity.
- Salt and Pepper: To taste for seasoning.
- Cheddar Cheese: 1 1/2 cups shredded for melty goodness.
- Bread Slices: 6 to 8 thick-cut or sourdough for a sturdy base.
- Butter: 2 tablespoons for brushing the bread.
Instructions
- Preheat Your Equipment: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Combine Ingredients: In a skillet, cook ground beef until browned. Add onions, garlic, and bell pepper, then sauté until softened.
- Prepare Your Cooking Vessel: Stir in tomato sauce, ketchup, Worcestershire sauce, and brown sugar. Simmer for 5–7 minutes and season with salt and pepper.
- Assemble the Dish: Butter bread slices lightly, toast for 3–4 minutes, then spoon the beef mixture onto each slice.
- Cook to Perfection: Top with shredded cheddar and bake for 5–6 minutes until cheese melts and bubbles.
- Finishing Touches: Garnish with fresh herbs before serving.
- Serve and Enjoy: Serve hot with salad, fries, or soup.
Notes
- Toast bread before topping to keep it crispy.
- Use a mix of cheeses for extra flavor.
- Prepare beef filling ahead to save time.
Nutrition
- Serving Size: 1 toast
- Calories: 340
- Sugar: 7g
- Sodium: 510mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 60mg