Description
Creamy, fresh, and packed with flavor, this Avocado Chicken Salad is the perfect quick meal. Juicy chicken, ripe avocados, cherry tomatoes, and a tangy lime yogurt dressing come together in every delicious bite.
Ingredients
Scale
- 2 cups cooked chicken, chopped or shredded
- 2 large avocados, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely diced
- 2 tablespoons lime juice, freshly squeezed
- 1/4 cup Greek yogurt
- 2 tablespoons fresh cilantro, chopped
- Salt and pepper, to taste
Instructions
- In a large bowl, combine the chicken, avocado, cherry tomatoes, red onion, and cilantro.
- In a separate small bowl, whisk together the Greek yogurt and lime juice.
- Pour the dressing over the salad and gently toss to combine.
- Season with salt and pepper to taste.
- Chill for 10–15 minutes before serving for best flavor.
Notes
- Use ripe but firm avocados to keep them from mashing.
- Add a squeeze of lime just before serving to refresh leftovers.
- Customize with extra veggies or herbs for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 420mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 70mg