If you’re craving a cozy, sweet treat that feels like a warm hug, you’ve just found your new favorite snack. These Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce are crispy, tender, and perfectly spiced apple slices that pair beautifully with a rich, fluffy caramel cream dip. Imagine biting into warm, cinnamon-scented apples with that silky caramel cream melting on your tongue — pure comfort food bliss! Trust me, you’re going to love this one’s perfect mix of crisp and creamy.
Why You’ll Love Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce
This recipe isn’t just about the ingredients — it’s about creating moments. Whether you want a simple dessert, a fun snack for kids, or an elegant party treat, these apple wedges will shine. Here’s why this recipe stands out:
Versatile: Great for dessert, snack time, or even brunch sides. You can swap apple varieties or spice levels to suit your taste.
Budget-Friendly: Uses everyday ingredients you probably already have in your kitchen.
Quick and Easy: Air fryer does most of the work; minimal prep and clean-up.
Customizable: Add nuts, drizzle extra caramel, or try different whipped cream flavors.
Crowd-Pleasing: Kids adore the sweet dip, and adults love the nostalgic flavors.
Ingredients in Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce
Let’s break down the magic behind this tasty treat:
Apples: Crisp and sweet—perfect for air frying without getting mushy. Granny Smith or Honeycrisp work great.
Cinnamon and sugar: Classic warm spices to coat those wedges for a cozy flavor.
Caramel sauce: The star of the dipping sauce, rich and gooey with just the right sweetness.
Heavy whipping cream: Whipped to fluffy perfection, making the dip light and dreamy.
Vanilla extract: Adds a lovely aromatic note to the whipped cream.
(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)
Instructions
Let’s dive into the steps to create this delightful snack:
Preheat Your Equipment: Preheat your air fryer to 375°F (190°C) so it’s ready to crisp up those apple wedges perfectly.
Combine Ingredients: Toss sliced apples with cinnamon and sugar until every wedge is beautifully coated in sweet spice.
Prepare Your Cooking Vessel: Line your air fryer basket with parchment paper or spray lightly with oil to prevent sticking.
Assemble the Dish: Arrange the apple wedges in a single layer in the air fryer basket to ensure even cooking and crispiness.
Cook to Perfection: Air fry the apples for about 10-12 minutes, shaking the basket halfway through, until wedges are golden and tender with crispy edges.
Finishing Touches: While the apples cook, whip the heavy cream with caramel sauce and vanilla extract until soft peaks form—this dip is what dreams are made of.
Serve and Enjoy: Serve the warm apple wedges alongside a generous bowl of caramel whipped cream for dipping. Prepare for a deliciously addictive combo!
Nutrition Facts:
Servings: 4
Calories per serving: ~250
(Note: Approximate values)
Preparation Time
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
How to Serve Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce
This dish pairs wonderfully with a scoop of vanilla ice cream for an indulgent dessert or alongside a hot cup of coffee or tea for a cozy afternoon snack. You can also sprinkle chopped nuts or drizzle extra caramel sauce on top for added texture and flavor.
Additional Tips
Here are some extra tips to help you get the most out of this recipe:
- Choose firm apples to avoid mushy wedges.
- Don’t overcrowd the air fryer basket to keep apples crisp.
- For a dairy-free option, use coconut cream instead of heavy cream.
- Try adding a pinch of nutmeg or ginger to the cinnamon sugar for a flavor twist.
- Whip the caramel cream just until soft peaks form to keep it light and fluffy.
FAQ’s
1. Can I use fresh caramel sauce or store-bought?
Both work well, but homemade caramel adds a richer flavor.
2. How do I store leftover apple wedges?
Keep in an airtight container in the fridge for up to 2 days; reheat briefly in the air fryer.
3. Can I use a different fruit instead of apples?
Yes! Pears or peaches are delicious air-fried alternatives.
4. What if I don’t have an air fryer?
You can bake the wedges at 400°F (200°C) for about 15-18 minutes on a baking sheet.
5. How do I make the whipped cream ahead of time?
Whip and fold in the caramel just before serving for best texture.
6. Is this recipe gluten-free?
Yes, it is naturally gluten-free.
7. Can I make this vegan?
Substitute dairy cream with coconut cream and use vegan caramel sauce.
8. How do I prevent the apple wedges from turning brown before cooking?
Toss them in lemon water for a few minutes to keep their color bright.
9. Can I double the recipe?
Absolutely! Just cook in batches to maintain crispiness.
10. How long can I keep the caramel whipped cream?
Best served fresh but can be refrigerated for up to 24 hours.
Conclusion
Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce is a simple yet spectacular treat that hits all the right notes—warm, crispy, sweet, and creamy. It’s the kind of recipe that turns everyday apples into a comforting delight everyone will rave about. Give it a try, and get ready for some seriously happy taste buds!
Print
Air Fried Apple Wedges with Caramel Whipped Cream Dipping Sauce
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2–3 servings 1x
- Category: Snack/Dessert
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Description
Crispy air-fried apple wedges served with a smooth and sweet caramel whipped cream dipping sauce, perfect for a healthy and indulgent snack or dessert.
Ingredients
- 2 large apples, cored and sliced into wedges
- 1 tbsp lemon juice
- 1 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1 cup heavy whipping cream
- 1/4 cup caramel sauce (store-bought or homemade)
- 1 tbsp powdered sugar (optional, for whipped cream)
Instructions
- Toss apple wedges with lemon juice, sugar, and cinnamon until evenly coated.
- Preheat air fryer to 375°F (190°C).
- Arrange apple wedges in a single layer in the air fryer basket. Cook for 10-12 minutes, shaking halfway through, until golden and crispy.
- Meanwhile, whip heavy cream with powdered sugar until soft peaks form.
- Gently fold in caramel sauce into the whipped cream until combined.
- Serve air-fried apple wedges warm with caramel whipped cream on the side for dipping.
Notes
- Use tart apples like Granny Smith for a nice balance of sweet and tart.
- Adjust the amount of cinnamon and sugar to your taste preference.
- For a healthier dip, use Greek yogurt mixed with caramel sauce instead of whipped cream.
Nutrition
- Serving Size: 1/2 cup apple wedges with 2 tbsp dip
- Calories: 180
- Sugar: 18g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 35mg